Soy-Matcha Better Latte

SERVES

1
DIFFICULTY
Easy
TIME
5 minutes

Soy milk makes this matcha latte “soy-matcha” better. Did you know that soy milk has more than twice the protein of oat milk and 7 times the protein of almond, coconut, or rice milk?  So choose soymilk when picking a plant-based dairy alternative.

SERVINGS
1
1.5
teaspoons matcha green tea powder
2
tablespoons hot water
1
cup plain, vanilla or plain, hot soy milk
Sugar, honey, or maple syrup,
AMOUNT PER SERVINGS
Calories 120
Fat 4.5
Carbs 10
Fiber 3
Sugar 0
Protein 8

Method

Combine matcha powder and hot water in a large mug. Add hot soy milk and whisk briskly until frothy.

Sprinkle with additional matcha powder and sweeten, if desired